Presenter: Angela Harris, LCPC
Date: Tuesday August 24, 2017
Time: 9:30am - 11:00am (9:30-10:00am Registration & Networking)
Many of our clients’ mental health conditions are often exacerbated by the foods they eat and other environmental factors. Borrowing wisdom from groundbreaking research in psychiatry and functional medicine, this workshop will introduce simple and relatively inexpensive nutritional changes that can help clients support their mental health outside of the clinical setting.
*Medical Disclaimer: the information provided is not intended to be a substitute for professional medical advice*